20160413

Just Helen's

Somehow, my personal blog became a food blog *insert laughcry emoticon* This is unintentional, by the way. It's just that since 2016 began I've become slightly obsessed with cafés. I guess I'm just caught up in the whole social media thing, trying to take pictures of nice places with food.

On my birthday, I was free after class so my Mum asked if I wanted to have lunch somewhere near home. I jumped at the chance because I'm friendless and no one wanted to eat with me. So I went on Openrice, and randomly found a little family-owned bistro in Quarry Bay called Just Helen's serving salads, sandwiches and pastas.

The bistro turned out really cute! The chef is called Helen and I think her Dad or something took our orders. Their set menus are really cheap, each main comes with a drink and soup, and they also do free delivery in the area if you spend above $100.





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20160410

When Two Kale Lovers Meet...

It's officially springtime in Hong Kong! The weather is so warm now I'd gladly take the humidity, despite my exploding frizzy hair. I can finally rock tshirts and shorts! Clar and I decided to meet up again since I owed her money from my iHerb haul so we went to Café Deadend - mainly because I saw in the photos everyone had been sharing on social media that there were pink blooming flowers, haha.

The last time I was at Café Deadend was... okay it was a month back for a cup of tea, but before that, when I actually went for food, was two years ago! The prices have gone up but otherwise, everything still tastes really good and the environment is priceless as always. The only shitty thing was the mosquito bites.















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20160408

Le Pain Quotidien Hong Kong

You've probably heard of Le Pain Quotidien. It's everywhere in Europe and is basically a staple brunch place for Londoners. Well finally, the Belgium café has made its way to Hong Kong! I think it's only been in operation for less than a month, but since its doors opened, I'd been dying to go there. I actually went once, but the line was quite long and my Dad didn't want to wait. And I did have my reservations about it, because just about every single review I read (and I've read a lot - trust me, Hong Kong people are huge foodies) complained about the bad service.

Clar had a day off on Tuesday though so I jumped at the chance to make a lunch date with her. To my relief, there were plenty of seats and we could even choose. Well, we did go on a weekday at 3PM, haha. The food was bomb (though quite expensive, but I do think it's worth a try), and the service was anything but bad. The waiters were super nice too (and good looking, may I add) and kept chatting to us! ...though that was probably because Clar is so pretty, haha.

I also tagged onto Clar's order from iHerb and finally got my first Huy Fong Sriracha! I'm so excited to try it.

















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20160403

Waffling Beans

Finally tried out Waffling Beans for brunch in Kennedy Town with Jason! It's known for its waffles... savoury waffles, sweet waffles, you know the sort. The plate came out surprisingly small though. Compared to the salad we also ordered, you can see that it's tiny in comparison - though the salad was huge, lol. After eating, it was already late afternoon and I had a class at school at 5PM, so Jason and I went back to HKU where I did a bit of work and attended a two hour lesson. Afterwards, we had dinner in Sai Ying Pun - yes Jason actually waited for me... best boyfriend award?









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20160330

Random: January, February & March 2016

The beginning of this year I transitioned from being a full time intern to a part time contributor at HK Magazine, obviously because the school semester had begun. My final semester of university - most probably ever, because this is my masters degree! I've been very busy these three months, which is why you've been seeing a lack of posts. I just haven't been out much because if I'm not at school, I'm at work. And if I'm neither, I'm trapped at home doing school work or work-work.

Photos include: Literally eating poop (they're tamarinds), trying out the unicorn slippers the N Girls got me for my 22nd birthday, a hardcore binge (I had more besides the wrappers pictured), my first expensive skin product, a perfectly heart-shaped cherry, Popin Cookin (Google it - it's not play dough, it's edible), meeting Angie Li for lunch, winning Liv Magazine and Coconut Matter's giveaway, using my Foodpanda $200 voucher (yes I do enter a lot of Facebook competitions as you guys know) and Easter!

























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20160329

Work Life: January, February & March 2016

Short blog post on my work life in HK Magazine the beginning of this year. It's work, y'know, no matter how much more casual we are than the office culture during my year working in architecture, I try and keep photos to a minimum. So what's pictured below is me being super excited about the January issue of The List magazine because my first ever cover story was there, free gifts from Intercontinental Hotel, and missing the shuttle bus from Causeway Bay to work - two times in a row.

Okay, I gotta explain... since I only have one day off from school on Wednesdays, on Mondays I need to rush to work right after my morning 9:30 to 12:30 class. It's a big hurry because I have to get to Causeway Bay, shovel lunch down my throat at some random place, and run to the bus stop - which is not even in Causeway Bay exactly, it's on the periphery of Wanchai. The bus stop is super far away from the MTR station and civilisation (for Hong Kong city standards, anyway), so basically the time on average it takes to step off the train to run to the bus stop is 20 minutes, thanks to the uneven traffic lights. All of these traffic lights cross major roads, so I can't even jaywalk. Oh, and the time it takes from my class in Eliot Hall, the peak of HKU to the MTR station? At least 20 minutes too.

The bus stop is actually on Yat Sin Street, and it's not a place where the shuttle bus can stop and wait until the designated time it's supposed to be there. More than often, there's serious traffic, so if you're not there when the bus arrives, it's gone. It's scheduled to come at 2PM but I've arrived at 1:50PM and still missed it. I've also arrived at 2:05PM but still caught it. It's fucking crazy.

The third time around, I just decided to catch the bus from Kowloon Tong at 2:15PM altogether. Turned out to be a lot more convenient because at least the bus stop was right outside the freakin' MTR station.















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20160328

Family: January, February & March 2016

Family time that I photographed these few months! Nothing really special, the amount of outings I've gone on with my parents has actually decreased a lot, reason being I have no day offs anymore during the week, unlike my first semester of my master's degree. I study full time and I work part time now too, so if I have a free day from school (which is only Wednesday, sigh), I go to work on that day. My weekends are usually spent with friends and Jason... so... sorry Mum and Dad! (We still eat dinner together though!)

Photos include: Chinese New Year meal, Yeye's birthday, trying out McDonald's NEXT with Dad (where I got a salad! It was so expensive, the quality was bad, it wasn't worth it basically) and dinner at Dandy's Organic Café with my parents.



























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