The BBQ took place the evening after my SNAP Hong Kong photoshoot with the N's Girls. It was late afternoon by the time we were done with our session, so we quickly made our way back to Saikung. Our first stop was the market to get fresh ingredients for the night, including ingredients for the appetizers and desserts asides from you know, your average meat. Then we got to work preparing the food and setting after getting back to Maisie's!
The night was a big success - but it was hella cold and I seriously froze. I had to borrow poor Plato's jacket for pretty much the whole night and stand next to the warm barbecue grill. Just wish winter would hurry up and leave (though it's barely begun, ha ha) to make way for spring and summer.
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